Kaitaia Fire | Chilli Pepper Sauce | 150ml

Lift any culinary experience out of the mundane and into the realms of the unforgettable. 

A traditional chilli pepper sauce is made with cayenne peppers which have been lovingly tended to produce fiery red fruit. The chili peppers used in Kaitaia Fire are sun-ripened in New Zealand’s far north, finely milled with sea salt and barrel aged to create a superior piquant flavour. The process removes virtually all the sugars in the fruit, and releases the pepper’s volatile oils. This is pure Kaitaia Fire. 

Specifications | 

no artificial preservatives and colouring, sugar free, made in New Zealand