My Garden Kitchen by Unna Birch
Unna Burch, a self taught cook, delights in sharing her love of food. A book where town meets country, where heritage hens run free, the beehives deliver honey, the vegetables are home grown, and Fair Trade ingredients boost a sustainable lifestyle.
Unna's family needs are catered for with quick and easy week day dishes inspired by street food styles from Asia and Mexico, and simple Mediterranean pastas. Weekends bring time to plan and devise elaborate slow food feasts that can be enjoyed with extended family and friends.
Each recipe has been lovingly written, cooked and photographed by Unna herself.